Yorke & Mid North SA
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The Yorke, Mid North and Southern Flinders regions are well positioned to support a wide range of substantial developments.
A diverse economy, coupled with existing mature industries including manufacturing, mineral smelting, commercial fishing, agriculture, viticulture, tourism and food, make the Yorke and Mid North a leading region for the attraction of investment.
Into the future the economy will continue to flourish with the soon to be completed redevelopment of the Nyrstar facility into a world-class advanced polymetallic processing and recovery facility in Port Pirie providing longevity and a renewed purpose for the future.
Renewable energy initiatives including expanding windfarms and energy storage systems including the Tesla world’s largest battery installation at Jamestown, provide existing and future opportunities for future renewable energy developments across the region.
The region continues to provide favourable conditions for alternative energy generation, with future developments including solar farms and biomass facilities currently in progress.
Yorke & Mid North: Featured Brokers
Local Government
Local Government
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The Yorke, Mid North and Southern Flinders regions are well positioned to support a wide range of substantial developments.
Local Government
Local Government
Yorke & Mid North: Featured Businesses
At Grosset Wines, we started from scratch, building a facility, selecting and planting vineyard sites, learning from our own experience and applying the best viticulture and winemaking.
Jim Barry wines based in Clare Valley South Australia are the 2019 Halliday Winery of the Year winners. Well known for both their riesling and shiraz wines.
Wattle Seed, Quandong, Bush Tomato, Myrtle, Pepperberry. Over the past 20 years we have wild harvested wattle seed, quandong (SA), mountain pepper berry (TAS), bush tomato (NT) and native seed.
We are a small vineyard and winery in the Springfarm sub-region of Clare, set amongst one of the most historically relevant winery and vineyards in Australia.
With a focus on fruit quality and transparent winemaking, our wines are textural and approachable, light, fresh, and ultimately easy drinking.
Grain Augers, Chaser Bins, Chassis Bins, Seed Units
Established by the Jesuits in 1851, Sevenhill Cellars is the oldest winery in South Australia's Clare Valley and the only Jesuit-owned winery in Australia.
The Taylor family's long-standing association with the Clare Valley begins in the late 1950's when as Sydney wine merchants, they partner with the Clare Valley Co-operative to bottle and…
Mount Horrocks Wines restricts production to approximately 2,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totaling…
Lamb, Chicken, Pork, Beef...Savannah Farm produces beyond sustainable pasture raised produce on their ... pastured heritage Berkshire pork and grass fed beef and lamb.
Pasta, Flour, Lavosh, Pulses...Pangkarra Foods produces fine food, including premium wholegrain dry pasta, stone milled wholegrain durum flour, wholegrain lavosh.
The Pike’s winemaking style aims to strike the perfect balance of winemaking philosophy, combining traditional old-world techniques with a modern Australian approach to produce wines.