Angel Seafood
Oysters. Angel Seafood has rapidly developed from a traditional oyster-growing business into an innovative and organically certified, premium producer of Coffin Bay Oysters.
- 24, Nicholson Ave, Coffin Bay, 5607, 5607, Eyre Peninsula, South Australia
- https://angelseafood.com.au
Inspired from the positive response from our first crop of oysters, grown to exacting specifications, we nurtured our ‘oyster heaven’ and it reciprocated – rewarding Angel with second place during our first entry into the Australian National Oyster Competition.This invigorated our passion for industry growth and soon after Angel was awarded a gold medal from the South Australian Oyster Growers Association for the finest dozen oysters for 2013.
Today, Angel’s oysters are enjoyed around the world – from the local, sandy shores of South Australia, to five-star hotels in Hong Kong. Exciting future plans, present expansion with the launch of new leases and raising young spat tailored to meet customer demands.
Type
Business Organisation
Angel Seafood
Business Organisation